Just a quick post with some pics from our jam making last night!
These berries were so sweet, they only required one cup of sugar. We only had a quart of berries, so we cut the recipe in half, but even so it called for 3 cups of sugar. This made three half-pints of jam.
Wow, it’s so easy to make jam with only a quart of berries. Easy peasy!
Filed under: Home Preserving | Tagged: blueberry jam, canning | 1 Comment »